The White Hart Stopham Bridge
The White Hart Stopham Bridge

THE WHITE HART LUNCH MENU

Starters

 

Bread basket     £2.95

Bread and olives     £3.95

Homemade soup of the day     £5.95

 

Smoked Mackerel pate

Homemade smoked mackerel pate served with toasted parmesan bread, pickled radish and rocket garnish     £7.95

 

Spicy Beef Lettuce Cups

Pan fried ground beef in oriental style spices with vermicelli noodles served on crispy individual lettuce leaf cups     £7.95

 

Dolcelatte and Walnut Ravioli

Delicate ravioli filled with Dolcelatte blue cheese, baby spinach and walnuts finished with a port and cherry dressing    £7.95

 

Crispy Whitebait

Served with chefs tartare sauce, lemon wedge and brown bread and butter     £6.95

 

Thai Style Fishcakes

Crab and prawn Thai spiced fishcakes with sweet chilli and cucumber dip and raw slaw in an Asian dressing     £7.95

 

 

 

Sharing Platters

Nachos

Grilled tortilla chips with melted cheddar, salsa, sour cream and guacamole     £6.95               Add chefs beef chilli for £2.00

 

The Crumb and Batter Fish Platter

Crispy crumbed wholetail scampi, beer battered cod pieces, filo prawns and crispy whitebait served with lemon wedges and chefs tartare sauce     £19.95

 

 

 

White Hart Thin and Crispy Pizzas

Homemade thin and crispy pizza bases with authentic Italian style tomato sauce

 

Margherita (v)           Classic mozzarella and tomato sauce     £8.95

 

Pepperoni     Pepperoni sausage, mozzarella and tomato sauce     £9.95

 

Pizza Vegetariana   Brie, mediterranean vegetables, cherry tomatoes and rocket drizzled with pesto     £11.95

 

Italian Stallion   Prosciutto ham and chorizo with sun blushed tomatoes, basil leaves and mozzarella     £12.95

 

L'Atomica   Piri piri chicken, spicy meatballs and ground beef with jalapenos tangy sweet peppers and mozzarella     £12.95

 

Salmone Affumicato   Smoked salmon with prawns, courgette and mozzarella     £13.95

 

 

Open Sandwiches

Served on white or brown thick cut bread and salad

 

Pollo Verde e Bianco

Chicken breast, melted mozzarella and green pesto with fresh basil leaves  £8.95

 

Loaves and Fishes

Crispy beer battered cod goujons with chefs tartare sauce and lemon wedge     £7.95

 

Bangers and Bread

Cumberland sausages made by our butcher and smothered in slow cooked onions   £7.95

 

Texan Porker

Sweet and tangy bbq pulled pork topped with melted cheese     £7.95

 

A French Fancy

Brie, grapes and walnuts drizzled with a port and cherry dressing     £8.95

 

Add homemade chips for £1

 

White Hart Burgers

 

All our burgers are served with homemade chips and a mixed leaf salad.

 

The Classic

8oz beef pattie topped with melted cheddar and beer battered onion rings served in a toasted brioche bun     £12.95

 

Spanish Twist

Marinated chicken breast topped with chorizo & melted cheese served in a toasted brioche bun with herb mayonnaise     £12.95

 

3 Bean (v)

Homemade 3 bean burger with onion rings and melted cheddar in a toasted brioche bun     £10.95

 

 

*Please See The Specials Boards For Our Burger Of The Week*

 

 

Lunch Mains

 

Wholetail Scampi

Breaded wholetail scampi with skinny fries, peas, chefs tartare sauce and a lemon wedge     £10.95

 

White Hart Fish and Chips

Yeast battered pave of fresh cod with homemade chips, minted pea puree and chefs tartare sauce     £12.95

 

Ham Egg and Chips

Slices of our home baked ham, homemade chips and two free range eggs     £10.95

 

Chefs Pie Of  Week

Shortcrust pastry pie with buttery mash, mixed vegetables and homemade gravy     £12.95

 

Calves Liver

Pan seared slices of calves liver with champ mash, broccoli florets and rich smoked bacon sauce     £14.95

 

Spaghetti Carbonara

Our head chef Jamie's carbonara prepared and presented in his own style     £11.95

 

Sides

 

Sweet Potato Fries with Sour Cream

Skin-On Gastro Chips

Skinny Chips

Onion Rings

Mixed Leaf Salad

Seasonal Vegetables

Buttery Mash

 

£2.95 Each

 

 

Desserts

 

White Hart Sticky Toffee Pudding

Our own recipe sticky toffee pudding with butterscotch sauce and locally produced salted caramel ice cream or custard     £5.95

 

Chocolat Noir Gateau Mousse

Dark chocolate Mousse cake garnished with caramelised orange segments and plum coulis finished with chantilly cream     £6.95

 

Pear and Ginger Sponge Pudding

Traditional sponge pudding finished with stem ginger toffee sauce served with locally produced vanilla bean ice cream or custard     £6.95

 

Cinnamon Crème Brûlée

Silky cinnamon infused crème brûlée with a spiced fruit compote and homemade rosemary shortbread     £6.95

 

Locally Produced Custard Based Ice Cream

Choose from Vanilla bean, English strawberry, salted caramel or Belgian chocolate. 3 scoops     £4.95

 

Cheese Board

Mature cheddar, brie and dolcelatte with chutney, apple and biscuit selection     £8.95

 

                                                     Beverages

Tea Breakfast, Earl Grey or Peppermint £1.95    Americano £1.95    Latte £2.45

Cappuccino £2.45   Espresso £1.95    Hot Chocolate £2.45    

Liqueur Coffee £4.95

 

 

 

All of our food is freshly cooked to order so please be patient. 

If you require any allergen advice please contact a member of staff.

 

 

Contact

The White Hart 

Stopham Bridge

Stopham Road

Pulborough

RH20 1DS

Call us for reservations

Tel:

01798 874903

News

Book now for the upcoming Bank Holidays!

 

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