The White Hart Stopham Bridge
The White Hart Stopham Bridge

THE WHITE HART LUNCH MENU

 

Starters

 

Bread basket     £2.95

Bread and olives     £3.95

Homemade soup of the day Served with warm crusty bread    £5.95

 

Buttermilk Chicken Salad

Panko crumbed buttermilk chicken with smoked pancetta, baby leaves in a french vinaigrette finished with pomegranate seeds and devilled egg     £7.95

 

Baked Camembert (v) (gf)

Served with homemade cranberry jam and garlic iinfused demi pain    £7.95

*Gluten free option is served with garlic infused GF bread*

 

Smoked Salmon & Crayfish Cocktail

In a Marie Rose Sauce, finished with avocado, a lemon wedge and brown bread and butter  £8.95

 

Crispy Whitebait

Served with chefs tartare sauce, lemon wedge and brown bread and butter     £6.95

 

 

Sharing Platters

Nachos  (v) (gf)

Grilled tortilla chips with melted cheddar, salsa, sour cream and guacamole     £6.95               Add chefs beef chilli for £2.00

 

The Crumb and Batter Fish Platter

Crispy crumbed wholetail scampi, beer battered cod pieces, filo prawns and crispy whitebait served with lemon wedges and chefs tartare sauce     £19.95

 

Vegetable Mezze  (v) (vg)

Batons of courgette, aubergine and carrot with pesto, roasted pepper and hummus dips served with pitta bread      £8.95

 

 

 

White Hart Thin and Crispy Pizzas

Homemade thin and crispy pizza bases with authentic Italian style tomato sauce.

 

Margherita (v)      Classic mozzarella and tomato sauce     £8.95

 

Pepperoni     Pepperoni sausage, mozzarella and tomato sauce     £9.95

 

Vegetariana (v)   Homemade falafel, slow roasted red peppers, rocket, pesto, mozzarella and tomato sauce   £10.95 

 

Hawaiian     Home baked ham and pineapple, mozzarella & tomato sauce   £11.95 

                                

L'Atomica   Piri piri chicken, spicy meatballs and ground beef with jalapenos tangy sweet peppers, mozzarella and tomato sauce     £12.95

 

Del Mare   Tuna, anchovies, smoked salmon, crayfish, cherry tomatoes, mozzarella and tomato sauce    £13.95

 

Gluten free pizza bases are available for a £2.00 supplement

 

 

Sandwiches

Served on white or brown thick cut bread with tortilla chips and salad garnish

 

Ham Hock

Shredded ham hock with mature cheddar cheese, homemade ale & onion chutney and rocket   £8.95

Smoked Salmon

With cream cheese and cucumber   £8.95

Egg Mayo

Free range eggs in creamy mayonnaise and watercress   £5.95

Add smoked bacon for £1.00

White Hart Club

Chicken, Bacon, Tomato and Mayo in a toasted white bread, triple decker sandwich     £8.95

Mediterranean Falafel

Homemade falafels with halloumi cheese and spiced tomato sauce   £6.95

 

Add homemade chips for £1

 

White Hart Burgers

All our burgers are served with hand cut chips

and homemade coleslaw

 

The Classic

8oz Beef patty topped with melted mature cheddar and beer battered onion rings served in a toasted brioche bun   £12.95   Add smoked bacon £1.00

 

Spanish Twist

Tender smoked paprika spiced chicken breast topped with chorizo and melted cheese served in a toasted brioche bun   £12.95 

 

5 Bean Burger (v)

Our homemade 5 bean burger topped with beer battered onion rings and melted mature cheddar cheese served in a toasted brioche bun   £10.95

 

 

*Please see the specials boards for our burger of the week*

 

 

Lunch Mains

Wholetail Scampi

Breaded wholetail scampi with skinny fries, peas, chefs tartare sauce and a lemon wedge     £10.95

White Hart Fish and Chips

Yeast battered pave of fresh cod with homemade chips, minted pea puree and chefs tartare sauce     £12.95

Ham Egg and Chips (gf)

Slices of our home baked ham, homemade chips and two free range eggs     £10.95

Chefs Pie Of  Week

Shortcrust pastry pie with buttery mash, mixed vegetables and homemade gravy     £12.95

Tamarind Curry (gf) (v) (vg)

Our own recipe tamarind based curry served with coconut rice

Vegetable £9.95     Chicken £11.95     King Prawns £12.95

Homemade Fish Pie

Our head chefs rich and creamy fish pie topped with buttery mash and cheese. Served with seasonal vegetables     £11.95

8oz - 28 Day Aged Steaks (gf)

Served with a slow cooked field mushroom, beefsteak tomato and skin on fries

Choice of Sauce - Peppercorn, Blue Cheese or Garlic

 

Rump  £14.95         Sirloin  £18.95        Fillet  £23.95

 

 

          Chips can be changed to sweet potato fries for £1.00 supplement

 

Sides

 

Sweet Potato Fries with Sour Cream

£3.95

Skin-On Gastro Chips

£2.95 

 Cheesy Chips

£3.95

Skinny Chips

£2.95

Onion Rings

£2.95

Mixed Leaf Salad

£2.95

Seasonal Vegetables

£2.95

Buttery Mash

£2.95

 

 

Desserts

 

White Hart Sticky Toffee Pudding

Our own recipe sticky toffee pudding with butterscotch sauce and locally produced banana & caramel ice cream or custard     £5.95

Trio of Chocolate Mousse

Individual White, milk and dark chocolate mousse garnished with chocolate shards   £6.95

Black Forest Garden

Black forest sponge with winter berry compote, blackberries, morello cherries finished with chocolate soil   £6.95

Banoffee Profiteroles

Filled with banana custard and topped with toffee sauce and caramelised bananas   £6.95

Chocolate and Lime Sponge Pudding

Chocolate sponge with homemade lime curd, with candied lime peel garnish served with locally made vanilla ice cream or custard   £5.95

Cheese Board

Mature Cheddar, Brie and Dolcelatte with chutney, apple and biscuit selection     £8.95

Locally Made Ice Cream Made with 80% Double Cream

Vanilla Bean, Wild Strawberry, Chocolate Brownie or Banana & Caramel  3 Scoops £5.50

Beverages

Tea Breakfast, Earl Grey or Peppermint £1.95    Americano £2.25    Latte £2.75

Cappuccino £2.65   Espresso £1.95    Hot Chocolate £2.65    Liqueur Coffee £4.95

 

 

All of our food is freshly cooked to order so please be patient. 

If you require any allergen advice please contact a member of staff.

 

 

Contact

The White Hart 

Stopham Bridge

Stopham Road

Pulborough

RH20 1DS

Call us for reservations

Tel:

01798 874903

News

Book now for Christmas!

 

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