The White Hart Stopham Bridge
The White Hart Stopham Bridge

THE WHITE HART EVENING MENU

Starters

Bread basket     £2.95

 

Bread and olives     £3.95

 

Homemade soup of the day

served with warm crusty bread (gf option)   £5.95

                                            

Slow Roasted Pork Shoulder, Apple & Sage Bon Bons

Pork, apple & sage bon bons served with charred apple shallot crisps, apple & sage preserve & crackling   £7.95

 

Smoked Salmon Mousse

Served with toasted fennel bread, baby leaves, lemon & smoked paprika mayonnaise (gf option)   £7.95

 

Crispy Whitebait

Served with chefs tartar sauce, lemon wedge and brown bread and butter     £6.95

 

Stilton, Broccoli & Caramelised Red Onion Tartlet

With baby leaf salad & balsamic glaze (v) £6.95

 

 

Mains

Braised Shoulder Of Lamb

Served with maple roasted carrots & parsnips, celeriac puree, pearl barley and a port and veal jus   £15.95

 

Butter Roasted Chicken Breast

Served with confit garlic and chive mash, carrot puree, baby leeks, toasted shallots, and a wild mushroom sauce to finish   £13.95

 

Grilled Smoked Haddock

On a bubble & squeak cake, served with tenderstem broccoli, poached egg and a parmesan sauce   £12.95

 

Sicilian Roasted Mediterranean Stew

Selection of vegetables cooked in a rich tomato stock, served with mini herb dumplings £10.95 (v)(vg)

 

8oz - 28 Day Aged Steaks

Served with a slow cooked field mushroom, beefsteak tomato and skin on fries

Choice of Sauce - Peppercorn, Blue Cheese or Garlic

 

Rump  £15.95         Ribeye  £21.95       Fillet  £24.95

 

 

Sharing Platters

Nachos  (v) (gf)

Grilled tortilla chips with melted cheddar, salsa, sour cream and guacamole     £6.95               Add chefs beef chilli for £2.00

 

The Crumb and Batter Fish Platter

Crispy crumbed wholetail scampi, beer battered cod pieces, filo prawns and crispy whitebait served with lemon wedges and chefs tartare sauce     £19.95

 

Vegetable Mezze  (v) (vg)

Peppers, celery, carrots, courgette and salad with pitta bread, pesto dip, hummus and sour cream chive dip      £8.95

 

 

 

White Hart Thin and Crispy Pizzas

Homemade thin and crispy pizza bases with authentic Italian style tomato sauce.

 

Margherita (v)      Classic mozzarella and tomato sauce     £8.95

 

Pepperoni     Pepperoni sausage, mozzarella and tomato sauce     £9.95

 

Vegetarian (v)   Goats cheese, cherry tomatoes and roasted pumpkin seeds finished with a pesto drizzle   £10.95 

 

Tandori Chicken   Mixed peppers, red onion, jalapenos & a pot of tandori    curry sauce   £12.95

 

The Porker  Smoked bbq sauce base topped with bbq pulled pork, smoked bacon, & pepperoni    £12.95             

                                

Seafood   Crab, baby prawns, smoked salmon and parsley served with a pot of lemon mayonnaise  £13.95

 

 

Gluten free pizza bases are available for a £2.00 supplement

 

 

 

White Hart Pub Classics

 

Wholetail Scampi

Breaded wholetail scampi with skinny fries, peas, chefs tartare sauce and a lemon wedge     £10.95

 

White Hart Fish and Chips

Yeast battered pavé of fresh cod with homemade chips, minted pea puree and chefs tartare sauce     £13.95

 

Ham Egg and Chips (gf)

Slices of our homebaked ham, homemade chips and two free range eggs     £10.95

 

Chefs Pie Of The Week

Shortcrust pastry pie with buttery mash or chips, mixed vegetables and homemade gravy     £13.95

 

 

 

White Hart Burgers

All our burgers are served with hand cut chips

and homemade coleslaw

 

The Classic

8oz Beef patty topped with melted mature cheddar and beer battered onion rings served in a toasted brioche bun   £12.95   Add smoked bacon £1.00

 

Spanish Twist

Tender smoked paprika spiced chicken breast topped with chorizo and melted cheese served in a toasted brioche bun   £13.95 

 

5 Bean Burger (v)

Our homemade 5 bean burger topped with beer battered onion rings and melted mature cheddar cheese served in a toasted brioche bun   £10.95

 

 

*Please see the specials boards for our burger of the week*

 

Sides

 

Sweet Potato Fries with Sour Cream

£3.95

Skin-On Gastro Chips

£2.95 

 Cheesy Chips

£3.95

Skinny Chips

£2.95

Onion Rings

£2.95

Mixed Leaf Salad

£2.95

Seasonal Vegetables

£2.95

Buttery Mash

£2.95

 

Desserts

 

White Hart Sticky Toffee Pudding

Our own recipe sticky toffee pudding with butterscotch sauce and locally produced banana & caramel ice cream or custard     £6.50

 

Chocolate & Raspberry Torte  

Served with warm chocolate sauce, roasted hazelnuts & clotted cream £7.95

 

Cranberry & Orange Bread Pudding

Homemade crème anglaise, frosted cranberries & a red currant & mint puree  £6.95

 

Cheese Board

Mature Cheddar, Brie and Dolcelatte with chutney, apple and biscuit selection     £8.95

 

Locally Made Ice Cream Made with 80% Double Cream

Vanilla Bean, Wild Strawberry, Chocolate Brownie or Banana & Caramel 

3 Scoops £5.50

 

Beverages

Tea Breakfast, Earl Grey or Peppermint £2.10    

Americano £2.25   Flat White £2.45   Latte £2.75 Cappuccino £2.65   Espresso £1.95  Double Espresso £2.95  All available decaf

Hot Chocolate £2.75    

Liqueur Coffee £4.95 

 

 

All of our food is freshly cooked to order so please be patient. 

If you require any allergen advice please contact a member of staff.

 

 

Contact

The White Hart 

Stopham Bridge

Stopham Road

Pulborough

RH20 1DS

Call us for reservations

Tel:

01798 874903

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